Dec 05, 2013 admin
Smithsonian opens American wine exhibit by afilmer — last modified Jan 09, 2014 10:49 AM
Wine display is one part of wider look at the evolution of American food.
How yeasts change the flavor of beer by afilmer — last modified Jan 07, 2014 08:20 AM
Charlie Bamforth and Kyria Boundy-Mills talk about the importance of yeast in beer brewing.
Deer vs. traffic: Fences proposed for I-280 by afilmer — last modified Jan 14, 2014 11:42 AM
Fences may reduce catastrophic and costly accidents between autos and wildlife.
The secret language of plants by afilmer — last modified Jan 07, 2014 03:07 PM
Communication among plants in response to injury could have positive benefits to crop production.
Endangered Species Act sets a high standard by afilmer — last modified Jan 08, 2014 08:50 AM
Professor Peter Moyle's op-ed about the importance of the Endangered Species Act for fish.
Digital badge system helps students develop skills by afilmer — last modified Jan 09, 2014 02:29 PM
Customized badges and skill qualifications allow students to develop hands-on professional skills.
Science provides facts for Hawaii GMO debate by Jeanette Warnert — last modified Jan 10, 2014 03:11 PM
Proposed law could ban production of genetically modified organisms on the big island of Hawaii
Yosemite toad undeterred by grazing cows by Pamela Kan-Rice — last modified Jan 14, 2014 11:46 AM
The relationship between cattle grazing and numbers of Yosemite toads.
Wild Campus students create wildlife habitats by afilmer — last modified Mar 18, 2014 02:35 PM
Student organization at UC Davis creates wildlife habitats on campus and off campus.
Livestock’s contribution to climate change by Suanne Klahorst — last modified Jan 15, 2014 11:48 AM
Prof. Frank Mitloehner is clearing the air on the real amount of livestock emissions.
Immigration reform and California agriculture by afilmer — last modified Jan 17, 2014 08:39 AM
The implications of the reform proposals for California agriculture.
The beneficial bean (YouTube video) by afilmer — last modified Jan 17, 2014 08:34 AM
An overview of dry bean production in California, including the nutrition of beans.
Eating right in America (new book) by afilmer — last modified Jan 21, 2014 11:32 AM
New book by Charlotte Biltekoff focuses on the cultural politics of food and health.
Jorge Dubcovsky receives Wolf Prize in Agriculture by Patricia Bailey and Brad Hooker — last modified Jan 17, 2014 04:59 PM
Wheat geneticist receives major international prize as outstanding scientist.
River water diversions threaten green sturgeon by Pat Bailey — last modified Jan 21, 2014 09:44 AM
Young sturgeon may be killed by unscreened pipes that divert river water.
UC Davis Experts: Winter Olympics by afilmer — last modified Jan 22, 2014 08:24 AM
Athletic nutrition expert Liz Applegate is among UC Davis experts for Winter Olympics.
African Orphan Crops Consortium: 100 crops by Pat Bailey — last modified Jan 23, 2014 11:06 AM
Consortium will sequence 100 crops to improve nutrition of African farm families.
Latinos set to surpass whites in California by afilmer — last modified Jan 23, 2014 10:30 AM
Latinos to become the single largest race/ethnic group in California.
Economic Divide: Linking poverty and prosperity by afilmer — last modified Jan 24, 2014 08:59 AM
Center for Regional Change stresses need for employment in the Coachella Valley.
What puts the ‘heat’ in hot peppers? by Pat Bailey — last modified Jan 24, 2014 09:17 AM
Genome sequencing finds the 'heat' in hot peppers, the world's biggest spice crop.
UC Davis in global top 10 for sustainability by Pat Bailey — last modified Jan 27, 2014 09:19 AM
Of all UC campuses, only Davis made the top 10; UI GreenMetric World University Ranking.
New dean Helene Dillard begins Jan. 27 at UC Davis by John Stumbos and Ann Filmer — last modified Jan 27, 2014 09:25 AM
The College of Agricultural and Environmental Sciences welcomes a new dean.
California ranchers: Severe drought impacts by Pat Bailey — last modified Jan 29, 2014 08:26 AM
Ranchers will be immediately impacted by severe drought, and most face lack of forage.
Bruce Hammock receives 2014 Brodie Award by Dorsey Griffith — last modified Feb 12, 2014 04:33 PM
Award for research on human drug metabolism, transport, and development.
The gift of music: Grant and Grace Noda by afilmer — last modified Jan 30, 2014 12:24 PM
Long-time botanist and UC Davis employee, and wife, contribute to support music.
Ag. commodity promotions increase sales by Tim Linden — last modified Jan 31, 2014 11:52 AM
Avocado promotions create a significant return on investments; Sexton and Carman.
Bad bear behavior not due to California drought by Jeannette Warnert — last modified Feb 04, 2014 09:18 AM
The weather isn't to blame for bears staying awake during winter.
Paleo diet not as simple as it sounds by Jeannette Warnert — last modified Feb 10, 2014 10:05 AM
UC Cooperative Extension expert Sheri Zidenberg-Cherr weighs in on the Paleo diet.
Perspectives on endangered species by John Stumbos — last modified Feb 11, 2014 09:26 AM
UC Davis scientists Peter Moyle and Aaron Lotz share their perspectives on endangered species.
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