Dec 05, 2013 admin
Avian researchers discover long-extinct dodo species by Trish Ang — last modified Apr 03, 2014 11:37 AM
An elusive sighting led researchers to a living dodo specimen at the UC Davis Arboretum.
Scientists solve the riddle of zebra stripes by Kat Kerlin — last modified Apr 22, 2014 10:54 AM
It’s due to blood-sucking flies, which avoid black-and-white striped surfaces.
Key operatives unmasked in plant immunity battle by Patricia Bailey — last modified Apr 07, 2014 02:48 PM
Plants have built-in systems for fighting off disease-causing microbes.
Loblolly pine’s immense genome conquered by Pat Bailey — last modified Apr 14, 2014 08:41 AM
The most commercially important tree in the U.S. and the source of most U.S. paper products.
Drought has influenced policy changes before by John Stumbos — last modified Apr 15, 2014 11:28 AM
Professor Mark Lubell describes weather’s role in building support for water projects.
California’s Tricolored Blackbirds in steep decline by John Stumbos — last modified Apr 03, 2014 11:40 AM
UC Davis researcher Robert Meese is convinced the population will drop below 100,000.
Kiah Twisselman, graduating student by Kiah Twisselman — last modified Apr 09, 2014 11:01 AM
She reflects on UC Davis and how her experiences here impact her career goals.
Sources on California's drought: UC Davis experts by Pat Bailey, Kat Kerlin — last modified Jun 18, 2015 11:52 AM
Experts available to the media: drought and water-supply issues in California.
Finding common ground for farms and fish by John Stumbos — last modified Apr 21, 2014 11:14 AM
Floodplain research project mimics natural systems for more efficient water use.
Study compares wine preferences, perceptions by John Stumbos — last modified Apr 21, 2014 11:21 AM
Consumers rate wines differently than experts and trained panelists.
How the winery of the future is taking shape by John Stumbos — last modified Apr 25, 2014 02:55 PM
Executives learn about technological advances to address key winemaking issues.
Student receives prestigious Goldwater scholarship by Julia Ann Easley — last modified Apr 22, 2014 10:39 AM
Andrew Magee, animal biology major: premier undergraduate award for work on evolution.
Birthplace of the chili pepper identified in Mexico by Patricia Bailey — last modified Apr 30, 2014 02:25 PM
The world’s most widely grown spice crop comes from Central-east Mexico.
Fruit and Nut Center helps growers optimize irrigation by Diane Nelson — last modified Apr 25, 2014 01:50 PM
Pressure chambers that measure plant water stress are part of the interactive website.
Biodigester turns campus waste into campus energy by Kat Kerlin — last modified May 02, 2014 02:36 PM
Anaerobic digester uses bacterial microbes; convert food, yard waste into clean energy. Video.
Building a better cup of coffee through genetics by John Stumbos — last modified May 05, 2014 04:18 PM
Geneticist Juan Medrano to examine genetics impacting coffee flavor and mouthfeel.
Excess sugar consumption leads to a host of diseases by Ann Filmer — last modified May 13, 2014 08:58 AM
UC researchers push back against food companies on high amounts of sugar consumption.
Great olive oil no longer only from Mediterranean by John Stumbos — last modified May 08, 2014 04:44 PM
Olive Center director Dan Flynn helps dispel misconceptions at international competition.
Student News

Condors land at UC Davis

Feb 07, 2018 Museum of Wildlife and Fish Biology acquires six California condor specimens

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Research News

UC Davis Receives Unique, $1.5 Million Gift from Aggie Couple

Jul 07, 2016 Michael and Joelle Hurlston have pledged $1.5 million to endow a first-of-its-kind chair position.

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Outreach News

Summer Internships

Jul 28, 2015 CA&ES students and Salinas Valley employers find common ground.

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