July
Dec 05, 2013
admin
- Planting power: Edible landscape gardens — by Kelsey Walker — last modified Jul 16, 2014 01:19 PM
- Student interns design and build edible gardens in several spots on campus; helps students who need food.
- Champion of the alternative bee — by Kathy Keatley Garvey — last modified Jul 11, 2014 09:01 AM
- Wild bees and honey bees pollinate crops; pollinator conservation is important.
- Global Food Initiative: UC President Napolitano — by Ann Filmer — last modified Jul 14, 2014 08:15 AM
- Dean Helene Dillard speaks to UC Davis’ strengths in food and agriculture.
- UC Davis African plant breeding academy — by Ann Filmer — last modified Jul 21, 2014 03:28 PM
- Successful completion of plant breeding training program in Nairobi, Kenya.
- Color-changing petunias on their way — by Diane Nelson — last modified Jul 30, 2014 02:15 PM
- Petunias come in so many vibrant varieties; it’s hard to decide which color to buy. One day soon, you might not have to choose.
- UC Davis strawberry facts and information — by Ann Filmer — last modified Jul 11, 2014 10:29 AM
- Learn more about the acclaimed breeding program at UC Davis.
- California agriculture faces greatest water loss ever — by Kat Kerlin — last modified Jul 15, 2014 09:26 AM
- Groundwater key to state’s agricultural resilience and vulnerabilities.
- Groundwater usage threatens future supply — by Pamela Kan-Rice — last modified Jul 16, 2014 03:03 PM
- "A significant number of regions in California won't have groundwater available in another generation or two if we continue business as usual." -- UC Davis scientists Thomas Harter and Helen Dahlke.
- China_Food_Map — by cnicolin — last modified Jul 23, 2014 11:41 AM
- UC Davis will be partnering with Northwest Agricultural and Forestry University in Yangling, Shaanxi. (Tom Watts/UC Davis graphics and China map from Wikimedia Commons)
- China_Food_Map — by cnicolin — last modified Jul 23, 2014 11:41 AM
- UC Davis will be partnering with Northwest Agricultural and Forestry University in Yangling, Shaanxi. (Tom Watts/UC Davis graphics and China map from Wikimedia Commons)
- China_Food_Map — by cnicolin — last modified Jul 23, 2014 11:47 AM
- UC Davis will be partnering with Northwest Agricultural and Forestry University in Yangling, Shaanxi. (Tom Watts/UC Davis graphics and China map from Wikimedia Commons)
- Global food safety agreement signed by China and UC Davis — by University of California, Davis — last modified Jul 23, 2014 12:11 PM
- Agreement extends over the next five years, calls for collaborative research projects.
- Decoding breast milk secret reveals clues to lasting health — by Diane Nelson — last modified Aug 14, 2014 03:52 PM
- What makes mother’s milk so good?
- Pesticide linked to slow metabolism, obesity, and diabetes — by Kat Kerlin — last modified Aug 19, 2014 10:31 AM
- Researchers found that DDT exposure slowed birth metabolism, lowered cold tolerance.
