Replenishing supply may benefit everyone in the drought-stricken Golden State.
In 2015, the drought will cost California agriculture $1.84B and 10,100 jobs.
Rustici Rangeland Science Symposium draws crowd to UC Davis.
Dean Helene Dillard's editorial examines how UC Davis is seeking practical water solutions.
Nationwide assessment reveals communities in 15 states vulnerable to economic risk.
UC Davis projects aim to diagnose, prevent damage caused by Huanglongbing.
Settlement terms will further partnership opportunities for the UC Davis Strawberry Breeding Program & the California Strawberry Commission.
A new discovery by UC Davis researchers is helping combat costly grape powdery mildew damage.
Controlling weeds could soon become more effective, affordable and sustainable for vegetable growers.
Deep ties with the area - and UC Davis - are helping one farmer take on agricultural challenges.
Four CA&ES faculty members awarded Hellman Family Foundation fellowships.
Popular undergraduate research conference hones student skills.
Larger reservoirs do not necessarily lead to increased storage amounts.
Activities prepare students for good jobs, bright future.
National award recognizes the universities' exceptional collaboration on a multistate research project.
Grant aims to build global food security and research international produce.
California's wine industry leaders are adapting to drought and consumer shifts.
Groundwater key to state’s agricultural resilience and vulnerabilities.
Grad student Mike Levy works on economics, environment, and communities.
Drought could cost the industry $1.7 billion and loss of 14,500 jobs this year.
UC forum on agriculture and natural resources, for industry leaders and policymakers.
UC Davis researchers report on increased shipments to foreign destinations
A $4 million research project in Ethiopia will improve the genetic diversity of chickpea varieties.
Prof. Dan Sumner and alumnus Bill Chandler discuss impact in San Joaquin Valley
Prof. Dan Sumner weighs in on the potential drought impacts.
Drought could lead to soaring unemployment in Central Valley farming communities.
Avocado promotions create a significant return on investments; Sexton and Carman.
Ranchers will be immediately impacted by severe drought, and most face lack of forage.
Center for Regional Change stresses need for employment in the Coachella Valley.
Consortium will sequence 100 crops to improve nutrition of African farm families.
The implications of the reform proposals for California agriculture.
Prof. Frank Mitloehner is clearing the air on the real amount of livestock emissions.
Work may lead to better control of drosophila, an international fruit pest.
Program in Kenya will support 600 million smallholder farmers and their families.
The Central Valley Scholars Program supports students who attend UC Davis.
The monetary benefits of screening wine-producing grapevines and rootstocks for viruses far outweigh the costs.
Plant biologist Roger Beachy named founding director of the World Food Center at UC Davis.
A new program that will identify genes for breeding chickens that tolerate hot climates and resist infectious diseases has been launched at UC Davis.
Team Henlight — three people with a vision for boosting chicken production and global food security — won first place at the international Thought for Food Challenge Summit.
A new African Plant Breeding Academy, designed to train plant breeders who will help improve the nutritional value of indigenous crops, has been launched by UC Davis and partners.
With the launch of a new center in Kenya, the Horticulture Collaborative Research Support Program has successfully opened three centers worldwide dedicated to serving as hubs for horticulture-related activities in nearby developing countries.
Senior agribusiness executives from China will gather in June in Shanghai for an innovative business leaders' symposium coordinated by UC Davis.