Food & beverages

Jul 16, 2013 admin
Direct-Marketing Farms Have Double the Regional Impact

Direct-Marketing Farms Have Double the Regional Impact

by Pat Bailey — last modified Jul 19, 2016 11:49 AM

Positive impact of direct marketing has ripple effects in regional economy

Direct-Marketing Farms Have Double the Regional Impact - Read More…

Winery wastewater a viable Water Source For Vineyards

Winery wastewater a viable Water Source For Vineyards

by Kat Kerlin — last modified Oct 06, 2015 04:40 PM

UC Davis scientists assessed winery wastewater samples monthly and conclude that - under the right conditions - wastewater is a viable irrigation source.

Winery wastewater a viable Water Source For Vineyards - Read More…

Uncorking A Tradition

Uncorking A Tradition

by John Stumbos — last modified Aug 21, 2015 10:38 AM

Rich Kunde changed the way wine is made and sold in the U.S.

Uncorking A Tradition - Read More…

Keeping It Fresh

Keeping It Fresh

by Robin DeRieux — last modified Jul 22, 2015 03:04 PM

Postharvest training and education at UC Davis.

Keeping It Fresh - Read More…

Seeking Solutions

Seeking Solutions

by Robin DeRieux — last modified Jul 13, 2015 01:57 PM

New technologies keep CA&ES science on the cutting edge.

Seeking Solutions - Read More…

Partnerships And Innovation In Food, Ag, Health

Partnerships And Innovation In Food, Ag, Health

by Andy Fell and Pat Bailey — last modified Jan 09, 2015 12:45 PM

One-day symposium takes on food security, sustainability, and global health challenges.

Partnerships And Innovation In Food, Ag, Health - Read More…

'One California' Highlights Agricultural Partnerships

'One California' Highlights Agricultural Partnerships

by UC Davis Dateline Staff — last modified Sep 25, 2014 04:25 PM

New advertising campaign shows partnerships and agricultural achievements.

'One California' Highlights Agricultural Partnerships - Read More…

Honey tasting raises bee awareness

Honey tasting raises bee awareness

by John Stumbos — last modified May 15, 2014 01:24 PM

Picnic Day event helps draw attention to delight of honey and plight of bees.

Honey tasting raises bee awareness - Read More…

Great olive oil no longer only from Mediterranean

Great olive oil no longer only from Mediterranean

by John Stumbos — last modified May 08, 2014 04:44 PM

Olive Center director Dan Flynn helps dispel misconceptions at international competition.

Great olive oil no longer only from Mediterranean - Read More…

Excess sugar consumption leads to a host of diseases

Excess sugar consumption leads to a host of diseases

by Ann Filmer — last modified May 13, 2014 08:58 AM

UC researchers push back against food companies on high amounts of sugar consumption.

Excess sugar consumption leads to a host of diseases - Read More…

Building a better cup of coffee through genetics

Building a better cup of coffee through genetics

by John Stumbos — last modified May 05, 2014 04:18 PM

Geneticist Juan Medrano to examine genetics impacting coffee flavor and mouthfeel.

Building a better cup of coffee through genetics - Read More…

Birthplace of the chili pepper identified in Mexico

Birthplace of the chili pepper identified in Mexico

by Patricia Bailey — last modified Apr 30, 2014 02:25 PM

The world’s most widely grown spice crop comes from Central-east Mexico.

Birthplace of the chili pepper identified in Mexico - Read More…

How the winery of the future is taking shape

How the winery of the future is taking shape

by John Stumbos — last modified Apr 25, 2014 02:55 PM

Executives learn about technological advances to address key winemaking issues.

How the winery of the future is taking shape - Read More…

Study compares wine preferences, perceptions

Study compares wine preferences, perceptions

by John Stumbos — last modified Apr 21, 2014 11:21 AM

Consumers rate wines differently than experts and trained panelists.

Study compares wine preferences, perceptions - Read More…

New Coffee Center launched at UC Davis

New Coffee Center launched at UC Davis

by John Stumbos — last modified Mar 27, 2014 02:01 PM

Research conference initiates inquiry on topics ranging from genetics to sensory perception.

New Coffee Center launched at UC Davis - Read More…

Bill would ease alcohol tasting for some students

Bill would ease alcohol tasting for some students

by John Stumbos — last modified Mar 11, 2014 01:26 PM

Allowing underage students to taste (not drink) wine or beer as part of coursework.

Bill would ease alcohol tasting for some students - Read More…

21-day challenge: Meal and exercise program

21-day challenge: Meal and exercise program

by afilmer — last modified Mar 11, 2014 11:49 AM

Dr. Liz Applegate works with Nugget Markets to create a food and fitness program.

21-day challenge: Meal and exercise program - Read More…

Wine may have more alcohol than on label

Wine may have more alcohol than on label

by afilmer — last modified Feb 24, 2014 10:10 AM

Prof. Julian Alston estimates 10 percent more alcohol in wine than 20 years ago

Wine may have more alcohol than on label - Read More…

Disease is threatening U.S. citrus crop

Disease is threatening U.S. citrus crop

by Ann Filmer — last modified Feb 21, 2014 04:51 PM

Asian citrus psyllid being studied at UC Davis Research Containment Facility.

Disease is threatening U.S. citrus crop - Read More…

How California's drought will change your diet

How California's drought will change your diet

by afilmer — last modified Feb 21, 2014 04:53 PM

Prof. Dan Sumner weighs in on the potential drought impacts.

How California's drought will change your diet - Read More…

How to approach a food race

How to approach a food race

by afilmer — last modified Feb 14, 2014 11:49 AM

Liz Applegate tells what happens when you eat and run – it’s not a good mix.

How to approach a food race - Read More…

Dark chocolate for Valentine’s Day?

Dark chocolate for Valentine’s Day?

by afilmer — last modified Feb 11, 2014 09:52 AM

UC Davis research finds dark chocolate may lower risk of heart disease.

Dark chocolate for Valentine’s Day? - Read More…

Women feeding the world photo gallery on campus

Women feeding the world photo gallery on campus

by Brenda Dawson — last modified Feb 11, 2014 10:21 AM

Photos depicting women around the world in various roles related to food.

Women feeding the world photo gallery on campus - Read More…

Paleo diet not as simple as it sounds

Paleo diet not as simple as it sounds

by Jeannette Warnert — last modified Feb 10, 2014 10:05 AM

UC Cooperative Extension expert Sheri Zidenberg-Cherr weighs in on the Paleo diet.

Paleo diet not as simple as it sounds - Read More…

What puts the ‘heat’ in hot peppers?

What puts the ‘heat’ in hot peppers?

by Pat Bailey — last modified Jan 24, 2014 09:17 AM

Genome sequencing finds the 'heat' in hot peppers, the world's biggest spice crop.

What puts the ‘heat’ in hot peppers? - Read More…

Eating right in America (new book)

Eating right in America (new book)

by afilmer — last modified Jan 21, 2014 11:32 AM

New book by Charlotte Biltekoff focuses on the cultural politics of food and health.

Eating right in America (new book) - Read More…

How yeasts change the flavor of beer

How yeasts change the flavor of beer

by afilmer — last modified Jan 07, 2014 08:20 AM

Charlie Bamforth and Kyria Boundy-Mills talk about the importance of yeast in beer brewing.

How yeasts change the flavor of beer - Read More…

Smithsonian opens American wine exhibit

Smithsonian opens American wine exhibit

by afilmer — last modified Jan 09, 2014 10:49 AM

Wine display is one part of wider look at the evolution of American food.

Smithsonian opens American wine exhibit - Read More…

Roger Beachy heads World Food Center at UC Davis

Roger Beachy heads World Food Center at UC Davis

by Pat Bailey — last modified Dec 10, 2013 04:02 PM

Plant biologist Roger Beachy named founding director of the World Food Center at UC Davis.

Roger Beachy heads World Food Center at UC Davis - Read More…

Fingerprinting America’s whiskeys may help speed processing, prevent fraud

Fingerprinting America’s whiskeys may help speed processing, prevent fraud

by Pat Bailey — last modified Oct 17, 2013 10:53 AM

UC Davis researchers have developed chemical fingerprints for 60 American whiskeys.

Fingerprinting America’s whiskeys may help speed processing, prevent fraud - Read More…

New Confucius Institute at UC Davis to highlight Chinese food and drink

New Confucius Institute at UC Davis to highlight Chinese food and drink

by Pat Bailey — last modified Oct 17, 2013 10:55 AM

UC Davis and China’s Jiangnan University are establishing the world’s first Confucius Institute devoted to Chinese food and beverage at UC Davis.

New Confucius Institute at UC Davis to highlight Chinese food and drink - Read More…

Jess S. Jackson Sustainable Winery Building opens

Jess S. Jackson Sustainable Winery Building opens

by afilmer — last modified Oct 17, 2013 11:02 AM

Supporters and wine industry leaders gathered at UC Davis to celebrate the opening of the Jess S. Jackson Sustainable Winery Building.

Jess S. Jackson Sustainable Winery Building opens - Read More…

Olive oil ‘fridge test’ doesn’t reliably detect fraud

Olive oil ‘fridge test’ doesn’t reliably detect fraud

by Diane Nelson — last modified Oct 17, 2013 11:08 AM

Can you determine the purity of your extra virgin olive oil by whether solidifies in the fridge? No, according to new research from the UC Davis Olive Center.

Olive oil ‘fridge test’ doesn’t reliably detect fraud - Read More…

Food pioneer tells Aggie Ambassadors to follow their passion

Food pioneer tells Aggie Ambassadors to follow their passion

by John Stumbos — last modified Oct 17, 2013 11:08 AM

Ann Evans, a leader in California’s sustainable food movement, recently told a group of Aggie Ambassadors—student leaders in the UC Davis College of Agricultural and Environmental Sciences—to follow their passion to find a fulfilling career.

Food pioneer tells Aggie Ambassadors to follow their passion - Read More…

Student News

Design It, Build It

Aug 21, 2015 Truscott donation allows landscape architecture students to dig in.

Student News - More Student News…
Research News

UC Davis Receives Unique, $1.5 Million Gift from Aggie Couple

Jul 07, 2016 Michael and Joelle Hurlston have pledged $1.5 million to endow a first-of-its-kind chair position.

Research News - More Research News…
Outreach News

Summer Internships

Jul 28, 2015 CA&ES students and Salinas Valley employers find common ground.

Outreach News - More Outreach News…
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