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Jun 29, 2017 sperla
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Mitch Hinton, a Ph.D. candiate in Wild, Fish, and Conservation Biology, lets Konnie, a wood duck that imprinted on humans, perch on him during the wood duck research center work.

Student intern/ teacher aide Andi Vilaboy photographed in the green room at the Early Childhood Lab School on the UC Davis campus.

Sara Yang, a Ph.D. candidate in Food Science, harvests olives during the olive harvest for the Olive Center.

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UC Davis professor Steve Sadro chats with the students of his Limnology Class as they walk the trails at Rush Ranch to sample the water of the Suisun Marsh on Monday, May 22, 2017.

Tracy Moreno, Lucy Huang, Hannah Morris, and Felicia Quan at the Draft Horse and Driving Club on Friday May 27, 2016 at UC Davis. The students gather in the Horse Barn to ready the horses to drive them across campus.

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A group of UC Davis students is breeding a “jalapeño popper,” a cross between a bell pepper and a jalapeño pepper. Read the story>>

Student News

A new generation of marine scientists

Jul 27, 2017 National Science Foundation award will help UC Davis train graduate students for coastal work

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Research News

UC Davis Receives Unique, $1.5 Million Gift from Aggie Couple

Jul 07, 2016 Michael and Joelle Hurlston have pledged $1.5 million to endow a first-of-its-kind chair position.

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Outreach News

Summer Internships

Jul 28, 2015 CA&ES students and Salinas Valley employers find common ground.

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