CA&ES faculty will grow in both numbers and diversity in 2017.
Dean Dillard gains new term on California State Board of Food and Agriculture.
Peter Moyle is among seven faculty members newly elected as fellows of the American Association for the Advancement of Science.
Foundation supports researchers to help expand food availability and sustainable agriculture practices.
Student Farm director receives namesake award from Sustainable Agriculture Education Association
Professor Douglas Kelt in the Department of Wildlife, Fish and Conservation Biology is the president-elect of the ASM.
Program supports promising assistant professors