Foods for Health Institute

May 20, 2013 admin

The objectives of the FFHI are to guide multidisciplinary research programs drawing on the complementary strengths of the University of California, Davis and its partners to: (1) develop assessment technologies that accurately measure health; (2) discover the molecular targets of health that are modifiable by food and lifestyle; and (3) translate the discoveries at the molecular level to personalized food, lifestyle, and education solutions.


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Contact information

Foods For Health Institute
Food Science & Technology Department
RMI North Building

1 Shields Ave.
University of California
Davis, CA 95616

(530) 752-9211