Wildlife, Fish and Conservation Biology ranked #1
A team of UC Davis scientists describe unique opportunities to reform forest fire management.
Data will help researchers better understand Lake Tahoe's fragile nearshore.
Native wildflowers across the Golden State are losing diversity due to drier winters.
National Academy of Sciences selects UC Davis theoretical ecologist Alan Hastings to join academy.
Extreme oxygen loss in oceans accompanied previous global climate change.
CalTrout makes historic commitment for endowed chair at UC Davis.
Larger reservoirs do not necessarily lead to increased storage amounts.
Scientists have identified 181 California dams that may need to increase water flows to protect native fish downstream.
Snakes in a lake? Water snakes from eastern U.S. are invading California waterways
Tricolored Blackbird population has declined by 64% since 2008; endemic mostly in California.
Balancing invasive species, endangered species, restoration, and urban development.
An indication that an El Niño event could occur sooner than expected?
Plant sciences professor: highest campus medal for service and dedication.
UC Davis scientists voice concerns about impact of deteriorating conditions.
Loss of large mammals impacts humans, mice, snakes, fleas, ticks, plants ...
Salmon being moved by truck and barge to sustain their populations during drought.
Floodplain research project mimics natural systems for more efficient water use.
Experts available to the media: drought and water-supply issues in California.
It’s due to blood-sucking flies, which avoid black-and-white striped surfaces.
UC Davis researcher Robert Meese is convinced the population will drop below 100,000.
An elusive sighting led researchers to a living dodo specimen at the UC Davis Arboretum.
Aquatic ecosystems can be protected when conifers are removed to restore aspen stands.
Professor Peter Moyle makes a case for saving salmon and other native fish.
UC Davis again ranks No. 1 in the world for teaching and research in agriculture and forestry.
Wildlife analysis shows noxious scents, social groups are effective survival strategies.
UC Davis scientists Peter Moyle and Aaron Lotz share their perspectives on endangered species.
The weather isn't to blame for bears staying awake during winter.
The College of Agricultural and Environmental Sciences welcomes a new dean.
Young sturgeon may be killed by unscreened pipes that divert river water.
Student organization at UC Davis creates wildlife habitats on campus and off campus.
The relationship between cattle grazing and numbers of Yosemite toads.
Professor Peter Moyle's op-ed about the importance of the Endangered Species Act for fish.
Communication among plants in response to injury could have positive benefits to crop production.
Good news for frogs and toads — the abnormalities of the 1990s are rarer, except in local hotspots.
Plant disease expert Helene Dillard, who is associate dean and head of Cooperative Extension at Cornell University, has been named the new dean of the College of Agricultural and Environmental Sciences at UC Davis, and will begin at UC Davis in late January 2014.
Rice fields in California’s Yolo Bypass provide a bug buffet for juvenile salmon on their journey to the sea, resulting in fat and fast-growing salmon.
As human life expectancy increases, so does the percentage of invasive and endangered birds and mammals.
Angela Doerr, Sarah Moffitt, and Meredith Niles are conducting research on sustainable management practices for natural or agricultural ecosystems.
Tilapia fish readily adapt to fresh or salty water, making them both good candidates for aquaculture and potential invasive pests.
It’s a man’s world for fish in a San Francisco Bay–Delta estuary.
The California legislature honored UC Davis’ top ranking in agricultural teaching and research with a unanimous resolution.
The Center for Watershed Sciences received a $10 million gift to build on its success as a center for problem-solving research on California's critical water issues.
Natural history museums at UC Davis are expanding society’s knowledge about the animals, insects and plants that inhabit our world.