Fish

U.S. Reservoirs Hold Billions of Pounds of Fish

After nearly a century of people building dams on most of the world’s major rivers, artificial reservoirs now represent an immense freshwater footprint across the landscape. Yet, these reservoirs are understudied and overlooked for their fisheries production and management potential, indicates a study from the University of California, Davis. 

Rainbow Trout Subspecies Newly Named

The McCloud River redband trout, or O. mykiss calisulat, is newly identified as its own distinct subspecies of rainbow trout in a study from the University of California, Davis. It is the first newly identified subspecies of Pacific trout since 2008 and the youngest rainbow trout subspecies by more than 100 years.

Peter Moyle: Fish by Fish, Bird by Bird

Peter Moyle is widely considered the “godfather of California fish biology.” The UC Davis professor emeritus has been conducting native fish surveys here for more than 50 years. He also played a major role in restoring Yolo County’s beloved local stream, Putah Creek.

A Fixed-Effort Fishery More Sustainable for Economy and Environment

Study Considers Food Web, Extinction Cascades and Human Dynamics

For a truly sustainable fishery, more needs to be considered than just the abundance of the harvested species. Harvesting even abundant species can create indirect extinction cascades down the food web that can harm the long-term economic and ecological sustainability of a fishery. 

That is according to a study from the University of California, Davis, published today in the journal Science Advances. 

CRISPR a Tool for Conservation, Not Just Gene Editing

Scientists Use CRISPR to Rapidly Identify Endangered Delta Smelt and Its Look-Alikes

The gene-editing technology CRISPR has been used for a variety of agricultural and public health purposes — from growing disease-resistant crops to, more recently, a diagnostic test for the virus that causes COVID-19.

CABA personnel keeping an eye on fish

In a remote section of campus west of Highway 113, Matthew Stone and a few students are looking after the well-being of thousands of fish at the UC Davis Center for Aquatic Biology and Aquaculture. Stone is the assistant facilities manager at CABA.

“We have quite a large number of fish that we’re trying to take care of and they all have different needs that we need to address,” he said. “These are things we simply cannot skip over during a time like this.”